We are a Spanish family based in Exeter, cooking the Original Spanish Churros recipe. We user the best products from England and Spain to make the dough that after frying, becomes the most delicious churro, crunchy outside and soft inside. The Spanish Chocolate is the Classic way to eat them, dipped in that thick milk chocolate, YUMMY!

But we have more toppings like White Chocolate syrup, or vegan options such as Caramel or Dark Chocolate syrup that is a delight for everyone.